Dalstrong Chef Knives Reviewed: After One 12 months, Do They Maintain Up?

When you’ve got been available in the market for choosing up a brand new chef’s knife, you’ve got undoubtedly seen the Dalstrong model present up constantly in your search on Amazon marketplaces. Nobody would blame you for not realizing the Dalstrong model, as they’re comparatively new to the chef knife scene usually.

When you’ve got been questioning in regards to the longevity, high quality and sturdiness of the Dalstrong Gladiator Sequence and Shogun Sequence X, don’t have any concern as The Culinary Cook dinner has taken a whole yr of alternating use of each knives to offer you a complete assessment of each merchandise.

Dalstrong offered us two chef knives for us to make use of, each 8″ chef knives from the Gladiator Sequence and Shogun Sequence X. Listed below are our impressions after a whole yr of use.

The Gladiator Sequence chef knife had a light-weight really feel. Nearly too mild.

First Impressions

The packaging of each knives was fairly effectively performed, and I used to be impressed with the presentation of the product. Each knives got here with a blade sheath. The Shogun Sequence X had a way more intricate sheath, with a protecting discover stopping unintentional slippage of the blade throughout transport.

dalstrong-culinary-cook
The Dalstrong Gladiator 8″ and Shogun Sequence 8″ chef knife have served me effectively over the previous yr (Click on for bigger picture)

The Gladiator’s sheath, whereas not as top quality because the Shogun Sequence, was sufficient. Nonetheless, I ended up tossing each sheaths out at across the one month mark as I most well-liked to have them grasp from my magnetic knife rack so no footage, sorry.

You will need to notice that each knives got here extremely sharp. Whereas that is to be anticipated, this was a a lot sharper knife than many who I’ve seen earlier than. I used to be uncertain of how effectively the sting would maintain up upon first holding the chef knives in my fingers, particularly when it got here to the Gladiator Sequence chef knife.

Gladiator Sequence

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The distinction between them is greater than it seems to be (Click on for bigger picture)

Anytime I get a brand new chef knife, I’ll all the time make sure to put it in its paces instantly. The Gladiator Sequence chef knife had a light-weight really feel. Nearly too mild. The blade felt skinny and brittle. I used to be a bit upset within the quantity of flex in addition to I might count on to see such heavy flex in a boning knife or fillet knife. Positively not an 8″ chef’s knife. Regardless of that, it was very sharp and the tang of the knife felt good, though the wooden felt grainy and a bit on the cheaper facet. The bolster regarded prefer it was made of excellent high quality metal, which I appreciated.

Agility

It gave it a good steadiness and I felt agile. Getting used to a heavier chef knife, I acquired used to the sunshine weight of the Gladiator Sequence. What was attention-grabbing to notice was that when this knife was tapped, it gave off a ringing sound. I didn’t really feel completely assured in a blade so skinny that it vibrated at a frequency when hit, nonetheless, I might see how this might seem like a constructive characteristic for the house chef or novice.

Each day use was good, though the heel of the knife was angled a bit odd. This made high-speed manufacturing chopping a bit troublesome as many objects chopped in direction of the heel of the knife remained uncut. If you’re a house consumer, this isn’t a giant deal. However for anybody who’s concerned in business prep work or wants a top quality knife for the road, you could wish to have a look at the Shogun Sequence X or maybe a reputation model, comparable to Wusthof or Henkel.

Shogun Sequence X

The Shogun Sequence X is a really fairly knife, however the Damascus steel-style sample seems to be to be extra an impact than a byproduct of manufacturing. This knife was significantly extra inflexible and sturdy, residing as much as what I might take into account a typical for a chef’s knife. The heavy blade have to be offset with a balanced deal with and this chef knife did it very effectively.

High quality Blade

The knife is a bit blade-heavy which was probably as a result of high quality of the blade. The deal with appeared to be made of upper high quality materials as effectively. There was little or no flex on this blade and gave off no ring when hit, in contrast to its Gladiator brother.

Each day use of this knife was a pleasure to make use of at house however didn’t maintain up in addition to different knives when it got here to holding an edge. It got here out of the field extremely sharp and did maintain that edge for fairly some time with cautious use. For increased velocity manufacturing, it fared fairly effectively and it earned a spot in my knife roll as my #2 knife behind my Wusthof.

Sturdiness

You will need to know that these knives are manufactured and sourced from China, regardless of the intelligent claims of being Japanese or German metal. Whereas it could be true that they’re manufactured in keeping with correct specs required to be named as such, they’re on the finish of the day, made in China as evidenced by the origin of the product.

German, however not likely

This isn’t essentially a nasty factor. Nonetheless, you will need to mood your expectations of those knives to be extra according to what to anticipate. I knew from the getgo the place the knives have been from in order that they weren’t a disappointment. Quite the opposite, for the worth, I really feel they’re a very good introduction into the chef knife’s world – a very good 1st knife if you’ll.

After a strong yr of use with these knives, I’ve discovered myself reaching for each knives on events. Whereas my Wusthof will get nearly all of the work, I discover the Gladiator Sequence unbelievable for small precision slicing comparable to chiffonade or slicing garlic, whereas the Shogun Sequence is nice for manufacturing slicing and processing meats. The Gladiator‘s edge didn’t maintain up as I anticipated, nonetheless, I’ve but to have it sharpened.

I made positive to metal the knife earlier than each use to make sure the sting remained robust. If you’re not steeling your knives, count on the sting to put on considerably fast if you’re utilizing it each day.

Manufacturing-level high quality

The Shogun Sequence X knife has held up effectively and that may be attributed to the burden of the chef’s knife blade. I felt that the Dalstrong Shogun Sequence X chef knife was only a higher high quality knife throughout. The price does mirror the standard, coming in at a value of $129. However if you’re selecting between these two knives, and you’re utilizing the knife for manufacturing or business use, the additional value for the Shogun Sequence X is a brilliant transfer.

Total, the standard held up and I used to be impressed with the model. Dalstrong is a model that appears to be desirous to create a top quality product for longevity which is nice to see, particularly in a world when one million non-public model labels are on the market on Amazon and e-commerce websites.

Conclusion

I used to be proud of each knives throughout my time with them. Do they examine to the title model Wusthof or Henckels? They do, nonetheless, I’ve had Henckels previously and whereas I at present use my Wusthof 8″ frequently, I do want it over the Dalstrong. However Henckels I’ve not cherished for a very long time, and that is because of how fast the blade edge degrades. Except you’re getting a 4 star Henckels, I nonetheless want the worth of the Dalstrong.

RECOMMENDED BUY

Dalstrong chef knives maintain a novel area of interest within the chef knife world, nestled someplace between the low-end junk knives and the high-end multigenerational knives. If you’re a house chef aspiring to discover ways to use his chef knife, go for the Shogun Sequence X or look into the title manufacturers.

If you’re in want of a chef knife for every single day or each different day use, the Gladiator Sequence is for you. And for the worth, it’s a unbelievable worth. If its a long-lasting chef knife meant for manufacturing stage cooking, or if you’re somebody who desires the perfect, then the Shogun Sequence X is your knife. Total, the Dalstrong has made a robust impression on me and it’s as much as them to proceed growing their model to get the buy-in of execs from each house and business use as a way to take their model to the following stage.

Dalstrong Gladiator Sequence 8″
3.5 out of 5

Professionals:

  • Extraordinarily Sharp
  • Good Worth
  • Light-weight

Cons:

  • Skinny Blade
  • Sturdiness Considerations
  • Higher Options

Dalstrong Shogun Sequence X 8″
4 out of 5 – Purchase

Professionals:

  • Extraordinarily Sharp
  • Excessive-High quality Metal
  • Good Weight Stability
  • Sturdy

Cons:

  • Worth
  • Options could also be extra enticing

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